đ A Slice of Tradition: Chicago-Style Tavern Thin Crust Pizza Lands at Scallywags
- Trevor Biggs
- Mar 22
- 2 min read
At Scallywags, we believe that great food tells a storyâand our newest addition is steeped in history, flavor, and a bit of pizza-fueled persistence. After months of testing, tweaking, and tasting, weâre proud to introduce our Chicago-Style Tavern Thin Crust Pizzaâa crispy, cheesy tribute to one of Americaâs most beloved pizza styles.

đ So What Is Tavern-Style Pizza?
Born in the neighborhood taverns of Chicago, this style is known for its thin, crackly crust, square-cut slices, and bold toppings. Unlike the deep-dish cousin it's often confused with, tavern-style pizza is light, crispy, and perfect for sharing with a cold drinkâwhich, letâs be honest, is basically our love language here at Scallywags.
đ„ The Crust That Took Months
Behind the scenes, our kitchen has been hard at work, with Chef LĂȘ TĂąm leading the charge to perfect the homemade thin crust dough. "We wanted it light but sturdy, crispy but not dryâand something that would complement bold toppings without being overwhelmed by them," says TĂąm.
After a few flour-covered late nights and more than a few taste tests (we suffered for you, honestly), the result is a crust thatâs light, golden, and just the right kind of chewy-crisp. Itâs the perfect base for punchy tomato sauces, gooey cheeses, and vibrant toppings.
đ The Lineup
Weâre not just rolling out one or two optionsâweâve gone all in with eight mouthwatering varieties to suit every craving:
Pepperoni â A bold classic with perfectly crisped pepperoni and melty mozzarella.
BBQ Chicken â Sweet, smoky, and loaded with juicy chicken and colorful bell peppers.
Chicken Pesto â Fresh, tangy, and topped with sun-dried tomatoes.
Hawaiian â Ham, pineapple, and that rich tomato-mozzarella combo you secretly love.
Meat Lovers â A carnivoreâs dream with sausage, pepperoni, and bacon.
Garden Pizza â A colorful medley of veggies on a tomato-rich base.
Margherita â The timeless classic with fresh basil and rich tomato sauce.
All finished with a blend of mozzarella and Parmesan, and served up Scallywags-style: casual, full of flavor, and meant to be enjoyed with friends.

đ» Perfect Pairings
Whether youâre settling in to catch the footy, ordering a round with your mates, or just in the mood for something cheesy and nostalgic, this pizza is built to pair with a pint and some good banter.
Try the BBQ Chicken with a crisp cider, or the Meat Lovers with a bold IPA. The Margherita shines with a glass of white, and the Garden Pizza? Well, that oneâs perfect for pretty much any sunny Da Nang afternoon.
đ Come Taste the Difference
Weâre fired up (literally) to share this with you, and the early verdict is in: our guests love it. Itâs already becoming one of the most popular items on the menuâand weâre just getting started.
So next time you're in the neighborhood, stop by for a slice of historyâand a whole lot of flavor.
đ Scallywags Bar & Grill â 97 NgĂŽ ThĂŹ SÄ©, Má»č An, ÄĂ Náș”ngđ Open daily from brunch till lateđ +84 81 333 6427đ www.scallywagsvietnam.com

